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Who Are We The Nicola brand owes its origin to Lisbon’s emblematic Cafe Nicola. In the early 1800’s, this cafe was the meeting place for politicians and writers, especially the poet Bocage. From the beginning, the café’s owners wanted to offer their own coffee blend. Beans from Brazil and from Sao Tome and Principe were roasted at specialised oompanies and sold under the Nicola name. As time went by, the Nicola coffee brand made its way to shops throughout the country. The Nicola coffee’s popularity, the emergence of new habits and demands for higher coffee quality made it necessary to control all production stages. The ideal spot was found in Lisbon’s outskirts for a coffee prooessing plant. At the plant in Venda Nova, different package types were studied and new blends were gradually perfected. Industrial production began for a wide variety of blends without diminishing product quality. In the early 90s, Nicola pioneered a new concept through its Nicola Gourmet blends to satisfy true Coffee lovers.


A full-bodied, dark-roast blend, with soft aromas, for an intense and velvety Espresso.

Rossio

Coffee with a delicate aroma and a sublime presence. Perfect for Sophisticated Get-togethers.

Rossio

Aromatic and very creamy coffee with an intense flavour. Ideal for Important Moments.

Bocage

Coffee with a fine aroma and velvety flavour. Perfect for Special Get-togethers.

Rossio

A full-bodied, dark-roast blend, with soft aromas, for an intense and velvety Espresso.

Rossio

An intense infusion of berry fruits resulting in a sweet, fruity flavour with a hint of bitterness.

Rossio

A refreshing combination of green tea and mint.

Marrakech green tea

The intense, astringent flavour of black tea, in perfect balance with the sweetness and flavours of citrus.

Citrus black tea